Stovetop Cinnamon Apples
These quick and easy Stovetop Cinnamon Apples taste like apple pie filling and they're ready in under 15 minutes! They're delicious over oatmeal, pancakes, ice cream, or just eat them with a spoon!
Servings: 4
Calories: 158kcal
Equipment
Ingredients
- 1 tablespoon vegan butter
- 3 crisp, tart apples peeled, cored, and diced
- 2 tablespoons water
- 1 tablespoon fresh lemon juice
- ¾ teaspoon ground cinnamon
- ⅛ teaspoon salt
- 3-4 tablespoons pure maple syrup
- ½ teaspoon pure vanilla extract
Instructions
- Melt the butter in a non-stick skillet over medium heat.
- Add the diced apples, lemon juice, and water. Simmer for 5 to 7 minutes until the apples are fork tender, stirring occasionally.
- Add the cinnamon, salt, maple syrup and vanilla. Stir well and cook another 2 to 3 minutes until thick and bubbly, stirring frequently. Do not walk away as the sugars can burn easily.
Notes
~ This recipe can easily be doubled or tripled.
Nutrition
Calories: 158kcal | Carbohydrates: 31g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 200mg | Potassium: 52mg | Fiber: 1g | Sugar: 8g