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+ servings
My Favorite Avocado Toast (with Radishes!)
Prep Time
5 mins
Total Time
5 mins
This quick and easy Avocado Toast with Radishes makes the perfect breakfast or snack. It's filling and delicious! Easily customizable to your own tastes too.
Course: Breakfast, Lunch, Snack
Cuisine: dairy free, egg free, gluten free, oil free, refined sugar free, soy free, vegan
Keyword: breakfast toast, healthy avocado toast, simple avocado toast
Servings: 1 serving
Calories: 451 kcal
Author: Jenn Sebestyen
  • 1 avocado (pit removed and flesh removed from peel)
  • 2 radishes (sliced thin)
  • 1 tbsp hemp hearts
  • 2 slices whole grain bread (or gluten free if needed) (toasted)
  • salt/pepper (optional)
  1. Mash the avocado flesh with the back of a fork.
  2. Spread half the avocado on one slice of toast and repeat with the other slice. Add a pinch of salt/pepper if desired.
  3. Add the sliced radishes on top of the avocado and then sprinkle the hemp hearts.
  4. Enjoy!
Recipe Notes

Other topping ideas: Shredded carrot, arugula, and pumpkin seeds; Sliced strawberries and chopped pecans; Black beans, diced tomato, and diced red onion; Sliced pears, arugula, and chopped walnuts

Nutrition Facts
My Favorite Avocado Toast (with Radishes!)
Amount Per Serving
Calories 451 Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 4g25%
Polyunsaturated Fat 5g
Monounsaturated Fat 6g
Sodium 162mg7%
Potassium 977mg28%
Carbohydrates 43g14%
Fiber 17g71%
Sugar 3g3%
Protein 14g28%
Vitamin A 200IU4%
Vitamin C 20.6mg25%
Calcium 20mg2%
Iron 3.4mg19%
* Percent Daily Values are based on a 2000 calorie diet.