Chickpea White Chili - a quick and easy vegan white bean chili that's perfect for any day of the week!
dairy free, egg free, gluten free, nut free, refined sugar free, soy free, vegan
Servings: 6 servings
Calories: 188 kcal
dollop of dairy-free sour cream
Saute the onion, garlic and jalapeño over medium heat in soup pot on the stove for 5-7 minutes.
Add the beans, diced green chiles and all the spices and mix well.
Add the broth, stir, and simmer for 20-30 minutes.
Add the corn and simmer another 2-3 minutes.
Serve hot with your favorite toppings.
Nutrition facts calculated without toppings.
Chickpea White Chili
Amount Per Serving
Calories from Fat 18
% Daily Value*
Total Fat 2g
Total Carbohydrates 34g
Dietary Fiber 9g
* Percent Daily Values are based on a 2000 calorie diet.