Easy Hummus Toast Ideas

Cucumber hummus toast, carrot hummus toast, and tomato hummus toast on a serving board.

5 from 2 votes

Hummus Toast is a quick and easy breakfast or snack. It's well-balanced, satisfying, and easy to customize with your favorite toppings. Can easily be made gluten-free and oil-free. Make the hummus ahead of time or use store-bought to make any of these Hummus Toast Ideas in 5 minutes or less!

This recipe can easily be scaled to feed more people.

Prep Time5

Total Time5

Course: Breakfast and Brunch, Snacks

Cuisine: American

Diet: Vegan

Servings: serving

Calories: 134kcal

Author: Jenn Sebestyen

Equipment

Toaster

Ingredients

Hummus Toast

1 slice whole grain bread or gluten-free bread
2 tablespoons Perfect Oil Free Hummus or your favorite hummus
toppings of choice choose 1 or 2
garnish of choice choose 1 or 2
fresh cracked black pepper

Topping options

cucumber slices
tomato slices or halved grape tomatoes
carrot ribbons
thinly sliced radishes
sliced avocado
sliced mushrooms
diced bell peppers
leafy greens: arugula, fresh spinach, baby kale
sliced red or green onion

Garnish options

chopped nuts: almonds, pecans, walnuts, pistachios
chopped seeds: hemp seeds, sunflower seeds, pumpkin seeds
pickled red onions
fresh chopped herbs: dill, parsley, cilantro, thyme
sprinkle of nutritional yeast
drizzle of balsamic vinegar
squeeze of fresh lemon or lime juice

Instructions

Toast the bread.
Spread the hummus on the toasted bread.
Add the toppings of your choosing.
Add the garnish of your choosing.
Finish with fresh cracked black pepper.

Notes

~ Toast the bread for a texture contrast from the creamy hummus.

~ Use your favorite savory hummus variety.

~ Make the hummus ahead of time (or use store-bought) to make this recipe in just 5 minutes!

~ Use different topping variations each time so you don't get bored.

Favorite combinations

- Cucumber, red onion, pumpkin seeds, fresh dill

- Arugula, tomato slices, fresh basil

- Carrot ribbons, walnuts, fresh thyme

Nutrition facts calculated using Ezekiel Sprouted 100% Whole Grain Bread and my homemade Oil-Free Hummus. Each serving assumes 1 slice of bread and 2 tablespoons of hummus.

Nutrition