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    Home » Recipes » Drinks, Juices and Smoothies

    Probiotic Pumpkin Pear Smoothie

    Published: Sep 6, 2017 · Modified: Aug 28, 2020 by Jenn Sebestyen

    As an Amazon Associate I earn from qualifying purchases. Please see my Privacy Policy for more details.

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    Just want to let you know that this post is sponsored by GoodBelly and is an entry into the Reboot Recipe Contest hosted by Go Dairy Free. As always, all content and opinions are my own.

    *Update September 12, 2017 – It’s a winner! This Probiotic Pumpkin Pear Smoothie took Grand Prize in the Good Belly Reboot Blogger Smoothie Recipe Contest hosted by Go Dairy Free. Check out all the entries and see what they had to say about my winning smoothie here.

    This dairy free Probiotic Pumpkin Pear Smoothie is the perfect balance of sweet, fruity, earthy, and spicy. It’s like autumn in a glass.

    Pumpkin pear smoothie in a glass with an orange and white straw.

    I’m so in love with this smoothie, you guys.

    It’s cozy with warming spices, yet cool and refreshing.

    The flavors are balanced perfectly – not too sweet, not too spicy.

    It’s perfectly sippable – not too thick, not to thin.

    And it’s full of nutritious ingredients like fruit, whole grain oats, and probiotics.

    This Probiotic Pumpkin Pear Smoothie is the perfect beverage to welcome cooler temps, comfy sweaters, and beautiful changing leaves. It’s my new favorite and I think it will be yours too!

    Table of Contents hide
    1 Ingredient notes
    2 How to make the recipe
    3 FAQs
    4 More vegan pumpkin recipes
    5 Probiotic Pumpkin Pear Smoothie
    Orange fall smoothie in a glass next to two red pears.

    Ingredient notes

    This Pumpkin Pear Smoothie has all the delicious warm flavors of fall in a cool refreshing sip. Creamy and sweet with ginger and hints of cinnamon.

    It will make not only your tummy happy, but your tastebuds too. I can’t get enough!

    Pumpkin ~ Canned 100% pumpkin purée brings all the fall vibes and is super convenient. Be sure to use 100% pumpkin and not pumpkin pie filling.

    Pear ~ Pear is a delicious complement to the sweet early flavor of pumpkin.

    If you don’t have a pear, you could use an apple instead.

    Love pears? You must try my Spiced Vegan Pear Cake!

    Banana ~ Bananas make smoothie super creamy and bring lots of natural sweetness.

    Oats ~ Oats are full of fiber, which help to keep you full and satisfied. They also help to thicken this yummy smoothie.

    Milk ~ Choose an unsweetened, dairy free variety. I like oat, almond, or organic soy.

    Flavorings ~ Ginger and cinnamon taste wonderful with the fruits and veggies in this recipe. You can use just one or the other, if you prefer..

    Probiotics ~ Good Belly Probiotic Shot is a no sugar added, dairy free oatmilk with 20 billion live and active cultures per serving. It’s slightly sweet flavor makes it a great choice for a quick dose of probiotic goodness.

    I love adding it to my morning smoothies. Because of the pear juice in the original Straight Shot, it is the perfect addition to my Pumpkin Pear Smoothie.

    Good Belly probiotic shot in front of two creamy drinks.

    How to make the recipe

    As with most smoothies, all you have to do is add the ingredients to your blender and purée until smooth.

    Overhead view of a orange smoothie with two straws.

    FAQs

    What are probiotics?

    Probiotics are the helpful bacteria that are good for your health. They can help support your digestive system and immune system, which is great for those of us that experience tummy troubles from time to time.
    All probiotics are not created equal and GoodBelly is committed to sourcing the highest quality ingredients. All of their products are vegan, dairy free, soy free, and free from artificial sweeteners, flavoring, and coloring. You’ll even find gluten free and no sugar added products among their line.

    Can you eat pumpkin right out of the can?

    Canned pumpkin is cooked and perfectly safe to eat as is. However, it certainly tastes better used in recipes instead of by itself. Check out these delicious vegan pumpkin recipes for inspiration.

    Do you need to peel a pear for a smoothie?

    Nope, you don’t need to peel pears. Wash them well and cut out the core, then add it to your blender with the remaining ingredients.

    Close up of a creamy pumpkin pear smoothie.

    More vegan pumpkin recipes

    • Vegan Pumpkin Bread
    • Pumpkin Chocolate Chip Bars
    • Vegan Pumpkin Donuts
    • Pumpkin Lentil Chili
    • Pumpkin Quesadillas
    • Harvest Oat Pumpkin Latte

    I hope you love this recipe as much as we do! If you tried it, please use the rating system in the recipe card and leave a comment below with your feedback.

    Be sure to sign up for my FREE Newsletter to be the first to get my NEW recipes! You can also follow me on Instagram, Facebook, and Pinterest.


    For even more easy family recipes, be sure to check out my cookbook, The Meatless Monday Family Cookbook!

    Pumpkin pear smoothie in a glass with an orange and white straw.

    Probiotic Pumpkin Pear Smoothie

    Probiotic Pumpkin Pear Smoothie – This dairy free smoothie is the perfect balance of sweet, fruity, earthy, and spicy. It’s like autumn in a glass.
    5 from 4 votes
    Print Rate
    Course: Breakfast and Brunch, Drinks, Juices and Smoothies
    Cuisine: American
    Diet: Gluten Free, Vegan
    Prep Time: 5 minutes
    Total Time: 5 minutes
    Servings: 1
    Calories: 327kcal
    Author: Jenn Sebestyen

    Recommended Equipment

    • Blender

    Ingredients

    • 1 pear cored and rough chopped
    • 1 ripe banana peeled
    • ½ cup pure pumpkin purée
    • 1 container (2.5 oz) Good Belly Probiotic Shot in Original Flavor
    • ½ inch piece of ginger peeled
    • ¼ teaspoon ground cinnamon
    • 2 tablespoons gluten free rolled oats
    • ½ cup non-dairy milk almond, oat or organic soy work well

    Instructions

    • Place all ingredients into a high-speed blender and purée until smooth.

    Nutrition

    Calories: 327kcal | Carbohydrates: 71g | Protein: 6g | Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 83mg | Potassium: 714mg | Fiber: 13g | Sugar: 36g | Vitamin A: 15350IU | Vitamin C: 22.3mg | Calcium: 220mg | Iron: 2mg

    Nutrition values are calculated using online calculators and are estimates only. Please verify using your own data.

    Tried this Recipe? Tag me Today!Mention @Veggie_Inspired or tag #VeggieInspired!

    More Drinks, Juices and Smoothies

    • Caroline’s Chocolate Mixed Berry Smoothie
    • Oat Milk Gingerbread Smoothie
    • Apple Crisp Oatmilk Macchiato
    • Pumpkin Spiced Iced Latte
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    Reader Interactions

    Comments

    1. Agness of Run Agness Run says

      September 12, 2017 at 4:50 am

      This is a truly delightful smoothie recipe, Jenn! Can I consume it instead of my regular breakfast?

      Reply
      • Jenn S. says

        September 12, 2017 at 7:10 am

        I give you permission! 🙂 Thanks, Agness!

        Reply
    2. Alexa says

      September 11, 2017 at 3:56 pm

      I can imagine the perfect creaminess of this smoothie!! And Yep, it’s time for PUMPKIN!!! Woohooo!!

      Reply
      • Jenn S. says

        September 11, 2017 at 4:06 pm

        I live for this time of year!! Thanks, Alexa!

        Reply
    3. Amy | The Cook Report says

      September 08, 2017 at 3:54 am

      What an interesting idea to add pumpkin to a smoothie, I love pear as well5 stars

      Reply
      • Jenn S. says

        September 08, 2017 at 7:07 am

        Thanks, Amy! Enjoy!

        Reply
    4. Kavey Favelle says

      September 08, 2017 at 3:16 am

      I’ve never tried oatmilk but been hearing more about it lately, so it’s on my radar. I love your smoothie recipe featuring that priobotic boost.

      Reply
      • Jenn S. says

        September 08, 2017 at 7:06 am

        It’s fun experimenting with different kinds of plant milks. They definitely all have their own unique flavor. Thanks, Kavey!

        Reply
    5. Brian Jones says

      September 08, 2017 at 12:15 am

      Yowsers now that is a wonderfully seasonal take on the smoothie.5 stars

      Reply
      • Jenn S. says

        September 08, 2017 at 7:05 am

        Thank you, Brian! I’m so in love with fall!

        Reply
    6. Luci's Morsels says

      September 07, 2017 at 11:42 pm

      This looks delicious! I love that is has a healthy dose of fiber too. I will have to try this one.5 stars

      Reply
      • Jenn S. says

        September 08, 2017 at 7:05 am

        Thanks, Luci! Hope you enjoy!

        Reply
    7. Jessie Gunaseelan says

      September 07, 2017 at 10:26 pm

      So healthy. Perfect for my diet.5 stars

      Reply
      • Jenn S. says

        September 08, 2017 at 7:01 am

        Thanks, Jessie!

        Reply
    8. Alisa Fleming says

      September 06, 2017 at 10:21 am

      Fall breakfast in a glass! I love this Jenn. Pumpkin smoothies are one of my favorites and I never thought to add pear. Genius! Excited for this event myself. 🙂

      Reply
      • Jenn S. says

        September 06, 2017 at 1:58 pm

        Thanks so much, Alisa! I actually have a Pumpkin Pie Smoothie on the blog already, but this one is definitely my fave!

        Reply

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    Jenn Sebestyen of Veggie Inspired

    Hi, I'm Jenn! This is where I share delicious plant based recipes for the whole family. I love to cook; I can read cookbooks like novels; and I enjoy experimenting in the kitchen by making standard American favorites healthier.

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