Grains
Whole grains are some of the most nourishing, versatile ingredients in plant-based cooking โ and they deserve far more than a side dish. From nutty farro and fluffy quinoa to earthy millet and wild rice, these plant-based grain recipes celebrate whole grains as the star of the show. Great for meal prep, naturally filling, and endlessly customizable.
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Nutty Brown Rice Broccoli Bowls
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Easy Coconut Jasmine Rice
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Curry Fried Rice with Tofu
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Mediterranean Grain Bowls with Roasted Chickpeas
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Vegan Butternut Squash Risotto
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Thanksgiving Wild Rice with Cranberries and Pecans
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Pesto Quinoa Veggie Bowl
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Dill Quinoa Salad with Lime Vinaigrette
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Roasted Veggie Rice Bowls
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Simple Vegan Burrito Bowl
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Vegan Rice Recipes
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Arugula Peach Salad with Farro and Orange Vinaigrette
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Massaged Kale Quinoa Salad
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Curry Quinoa Salad
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Ancient Grains Breakfast Bars
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Lentil Quinoa Salad with Spinach and Citrus
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Quinoa Power Breakfast
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Butternut Squash Quinoa Salad
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Fresh Tomato Basil Pasta Fregola
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Millet Pilaf with Chickpeas and Herbs
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Vegan Black Bean Mexican Risotto
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Spring Vegetable Quinoa
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Vegan Fried Rice
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Whole Grain Porridge
